tuna and sand sandwich

 tuna and sand sandwich ( not for dummies)

the ingredients: tuna (in a can); bread (any bread) ; lettuce; mayonnaise (in a jar). what you'll need: a refrigerator; A cheese grater ; A bowl ; 2 plates ; 2 spoon.

1. First place the lettuce in the freezer, wait for 40-45 minutes.

2. While you wait for the lettuce, grab a can of tuna and open it (it should tell you how) then scoop out the tuna with 1 of the spoons and put it into the bowl.

3. Then get the mayonnaise and scoop two spoons of mayonnaise with the second spoon into the bowl and then mix it until you're satisfied with it.

4. When you finish, place it in the fridge until the lettuce is done to keep it fresh.

5.Once the lettuce is done, use one of the plates and place the cheese grater on the plate and grind the lettuce until you're satisfied.

6.Then use the second plate and put the two pieces of bread on the plate, use any of the spoons to cover the first bread with the tuna until it is covered.

7.Now spread the small pieces of lettuce over it, until you think it's done.

8.Put the last piece of bread on top of the half sandwich, cut it in half to finish the tasty creation!

My writing goal is to be very descriptive.